Bannocktee Na Feile Padraig

Happy St Patricks Day

Saturday 17th March

Please call 01256 702283 [print format]

1st course

Single oyster Kilpatrick served with homemade soda bread

2nd course

Naturally smoked haddock with colcannon and poached egg
Boiled bacon on Boxty potato cakes with creamed leeks
Guinness rarebit

3rd course

Glass of black velvet

4th course

Fillet of oak smoked Irish salmon with horse radish cream and chive pancakes
Traditional Irish stew - A stew of lamb carrots and potatoes with rosemary mash and herb dumplings
Steak and Guinness casserole - A stew of tender cooked beef cooked with onion and mushrooms with a rich Guinness sauce served with baby boiled potatoes
Twice cooked baked potato stuffed with Cashel blue cheese and scallions

5th course

Selection of fine Irish cheese with pear and blueberry chutney and soda bread
Homemade apple tart with homemade Irish cream ice cream
Chocolate orange Guinness cake with Irish whiskey custard

6th course

Jameson Irish coffer and petit fours
In order for you to enjoy our live band we recommend that you pre order a week before you dine with us, and all tables must be seated by 8 o’clock